Search results for "Colorectal cancer"


 
Results 1 - 10 of about 58 for "Colorectal cancer".
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Middle-age adults getting less colorectal cancer screening than retirement-age adults

Specific population-based efforts to increase colorectal cancer screening are needed so that patients start at age 50 years and continue through age 75 years for the most benefit, study authors said.
https://gastroenterology.acponline.org/archives/2020/03/27/7.htm
27 Mar 2020

Spotlight on colorectal cancer diagnosis

New diagnoses of colorectal cancer plummeted at the start of the COVID-19 pandemic, and diagnosis and management were also the focus of recent research and a clinical practice update from the American Gastroenterological Association.
https://gastroenterology.acponline.org/archives/2020/06/26/5.htm
26 Jun 2020

First-line immunotherapy approved for certain patients with colorectal cancer

Pembrolizumab (Keytruda) for IV injection is now indicated to treat patients with unresectable or metastatic microsatellite instability-high or mismatch repair deficient colorectal cancer.
https://gastroenterology.acponline.org/archives/2020/07/24/8.htm
24 Jul 2020

Drinking coffee may reduce risk of death, disease progression in patients with advanced colorectal cancer, study finds

An editorial noted coffee's unique role in diet, as it is widely consumed as a daily habit, and explained why a potential link between coffee consumption and colorectal cancer is biologically plausible.
https://gastroenterology.acponline.org/archives/2020/09/25/1.htm
25 Sep 2020

Dietary choices, some drugs may reduce incidence of colorectal cancer

While NSAIDs and a high consumption of fruits and vegetables were associated with a decreased incidence of colorectal cancer, frequent consumption of alcohol or meat was linked to increased colorectal cancer incidence, a systematic review found.
https://gastroenterology.acponline.org/archives/2020/10/23/2.htm
23 Oct 2020

USPSTF draft recommendations favor screening younger patients for colorectal cancer

The U.S. Preventive Services Task Force (USPSTF) newly issued a B recommendation in support of screening adults ages 45 to 49 years. The recommendations are currently open for public comment.
https://gastroenterology.acponline.org/archives/2020/11/20/6.htm
20 Nov 2020

Carcinoids contributed to recent increase in early-onset colorectal cancer rates

While colorectal carcinoid rates are increasing more quickly than colorectal adenocarcinoma rates in younger patients, adenocarcinomas are steadily increasing in almost all early-onset subgroups, including those in their 40s, a U.S. study found.
https://gastroenterology.acponline.org/archives/2020/12/18/6.htm
18 Dec 2020

MKSAP Quiz: Colorectal cancer screening in a high-risk patient

This month's quiz asks readers to determine the best time to screen for colorectal cancer in a 38-year-old man with a family history of colon cancer diagnosed in his father at age 52 years.
https://gastroenterology.acponline.org/archives/2021/01/22/4.htm
22 Jan 2021

Spotlight on colorectal cancer prevention

This past month featured research on colorectal cancer prevention with both aspirin and diet, as well as a new clinical practice update from the American Gastroenterological Association on chemoprevention of colorectal neoplasia.
https://gastroenterology.acponline.org/archives/2021/02/26/5.htm
26 Feb 2021

ACG lowers suggested age for colorectal cancer screening in updated guidelines

The American College of Gastroenterology (ACG) continues to recommend colorectal cancer screening in average-risk adults ages 50 to 75 years but now also suggests it in those ages 45 to 49 years.
https://gastroenterology.acponline.org/archives/2021/03/26/1.htm
26 Mar 2021

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