Search results for "From ACP Internist Weekly"
Flexible sigmoidoscopy associated with long-term reduction in colorectal cancer incidence, mortality
Colorectal cancer incidence and mortality were reduced by about 20% in patients who were randomized to receive once-only flexible sigmoidoscopy screening between the ages of 55 to 64 years instead of usual care.
https://gastroenterology.acponline.org/archives/2021/11/19/6.htm
19 Nov 2021
Low-value cancer screening may be commonly provided to older U.S. adults
An observational study found that patients often continued to be screened for cervical, breast, and colorectal cancer after passing guideline-recommended age thresholds.
https://gastroenterology.acponline.org/archives/2021/08/27/8.htm
27 Aug 2021
Task Force lowers age for colorectal cancer screening to begin
The U.S. Preventive Services Task Force recommended colorectal cancer screening begin at age 45 years based on an evidence review finding with moderate certainty that the net benefit is moderate to substantial.
https://gastroenterology.acponline.org/archives/2021/05/28/7.htm
28 May 2021
Food insecurity associated with less weight loss, even with intense intervention
The findings of a recent randomized trial suggest that weight loss approaches need to address both obesity and food insecurity, both of which continue to increase in the U.S.
https://gastroenterology.acponline.org/archives/2021/03/26/6.htm
26 Mar 2021
Carcinoids contributed to recent increase in early-onset colorectal cancer rates
While colorectal carcinoid rates are increasing more quickly than colorectal adenocarcinoma rates in younger patients, adenocarcinomas are steadily increasing in almost all early-onset subgroups, including those in their 40s, a U.S. study found.
https://gastroenterology.acponline.org/archives/2020/12/18/6.htm
18 Dec 2020
USPSTF draft recommendations favor screening younger patients for colorectal cancer
The U.S. Preventive Services Task Force (USPSTF) newly issued a B recommendation in support of screening adults ages 45 to 49 years. The recommendations are currently open for public comment.
https://gastroenterology.acponline.org/archives/2020/11/20/6.htm
20 Nov 2020
Best practices for HCV care include less invasive testing for many patients, says ACP
The College's new advice on treating hepatitis C virus (HCV) identifies patients who can be safely treated in primary care with laboratory monitoring limited to the beginning and end of treatment and no invasive testing.
https://gastroenterology.acponline.org/archives/2020/10/23/6.htm
23 Oct 2020
Regular use of PPIs linked to increased risk of type 2 diabetes
In an analysis of the Nurses' Health and Health Professionals studies, regular users of proton-pump inhibitors (PPIs) had a 24% higher risk of diabetes than nonusers, with longer duration of use associated with greater risk.
https://gastroenterology.acponline.org/archives/2020/10/23/7.htm
23 Oct 2020
Older adults have greater risk for complications after colonoscopy, study finds
The results suggest that clinicians should carefully consider the decision to perform colonoscopy in patients ages 75 years and older, particularly in the presence of comorbidities, study authors said.
https://gastroenterology.acponline.org/archives/2020/07/24/6.htm
24 Jul 2020
Single high-quality colonoscopy may provide mortality benefits for more than 10 years
Patients who received a high-quality colonoscopy had profound and stable reductions in colorectal cancer incidence and mortality throughout study follow-up, compared to the general population and to those who received low-quality colonoscopy, a Polish study found.
https://gastroenterology.acponline.org/archives/2020/06/26/6.htm
26 Jun 2020