Search results for "Vitamin D"

Higher circulating vitamin D level associated with lower colorectal cancer risk

Participants who had circulating vitamin D levels under 30 nmol/L had a 31% higher risk of colorectal cancer compared to those with levels between 50 and 62.5 nmol/L.
https://gastroenterology.acponline.org/archives/2018/06/22/2.htm
22 Jun 2018