Search results for "Dyspepsia"
New best practice advice tackles pain in disorders of gut-brain interaction
An expert review from the American Gastroenterological Association cautioned against using opioids to treat pain from irritable bowel syndrome, functional dyspepsia, or centrally mediated abdominal pain syndrome, among other advice.
https://gastroenterology.acponline.org/archives/2021/07/23/2.htm
23 Jul 2021
H. pylori eradication therapy may lead to better outcomes for functional dyspepsia
A systematic review and meta-analysis found that Helicobacter pylori eradication therapy was associated with higher cure rates and rates of symptom improvement in H. pylori-positive patients with functional dyspepsia.
https://gastroenterology.acponline.org/archives/2022/01/28/2.htm
28 Jan 2022
Spotlight on Helicobacter pylori treatment
A review found that susceptibility-guided therapy may be the superior first-line treatment for H. pylori infection in areas with high antibiotic resistance, while a study of trial participants with 26.5 years of follow-up showed that H. pylori eradication may provide long-term protection against gastric cancer.
https://gastroenterology.acponline.org/archives/2022/04/22/5.htm
22 Apr 2022
MKSAP Quiz: Gastroparesis symptoms in a patient with diabetes
This month's quiz asks readers to determine the most appropriate next step in management of a 60-year-old patient with a history of type 2 diabetes and daily nausea, fullness, and other symptoms suggestive of gastroparesis.
https://gastroenterology.acponline.org/archives/2022/10/28/4.htm
28 Oct 2022
MKSAP Quiz: Persistent epigastric pain despite PPI therapy
This month's quiz asks readers to determine the most appropriate next step in treatment for a 30-year-old patient with progressively worsening epigastric pain that is more severe with eating and has not improved with proton-pump inhibitor (PPI) therapy.
https://gastroenterology.acponline.org/archives/2023/01/27/4.htm
27 Jan 2023
Spotlight on gluten avoidance
An industry-funded trial of patients with self-reported gluten sensitivity found that symptoms were tied to the expectation of gluten more than actual consumption, while a study of celiac disease patients found that their symptoms often persisted after elimination of gluten.
https://gastroenterology.acponline.org/archives/2023/12/22/5.htm
22 Dec 2023